Prawn Jalfrezi Recipe

Cook Time 25 mins*

Prep Time 20 Mins*

*The quoted times are an estimated and may vary based upon your experience & chosen ingredients.

1) Heat the oil in a heavy based pan (steel or non-stick) and add the onions. Fry for 5-10 mins or until golden brown.

2) On a medium heat add the ginger and garlic, stir in and cook for 1-2 minutes.

3) Keeping on a medium heat add the diced chili and cook for 2 mins

4) Now add the dry spices (coriander, cumin & turmeric) stir in and keeping the heat on medium cook for 1-2 minutes to release all the aromas.